VET Curriculum for Aspiring Regenerative Farmers

VET Curriculum for Aspiring Regenerative Farmers

As the global agricultural landscape faces unprecedented challenges, including climate change, soil degradation, and biodiversity loss, the need for sustainable farming practices has never been more critical. The “VET Curriculum for Aspiring Regenerative Farmers in Europe and Sub-Saharan Africa” is designed to address these pressing issues by equipping future farmers with the knowledge and skills necessary to implement regenerative agricultural practices. This curriculum aims to foster a new generation of farmers who are not only aware of the environmental impacts of conventional farming but are also prepared to adopt innovative, sustainable methods that enhance soil health, promote biodiversity, and improve resilience to climate variability.


Regenerative agriculture is an approach that goes beyond sustainability; it seeks to restore and enhance the health of ecosystems while producing food. This curriculum emphasises the importance of understanding local contexts, as it includes region-specific case studies and practical applications tailored to the unique challenges faced by farmers in both Europe and Sub-Saharan Africa. By integrating theoretical knowledge with hands-on experiences, participants will learn to apply regenerative practices effectively in their own agricultural settings.

The curriculum is structured into several modules, each focusing on key aspects of regenerative farming. Topics include soil health management, water conservation techniques, agroecological practices, and the role of biodiversity in farming systems. Additionally, the curriculum addresses the socio-economic dimensions of agriculture, highlighting the importance of community engagement, market access, and legal compliance in establishing successful regenerative farms.


Through interactive learning methodologies, including interactive lectures (guest speakers), experimental demonstrations, group discussions, workshops, field activities and case studies, participants will engage deeply with the material, fostering a collaborative learning environment. The curriculum also encourages critical thinking and problem-solving, empowering aspiring farmers to adapt and innovate in response to changing environmental conditions.


The “VET Curriculum for Aspiring Regenerative Farmers” represents a vital step towards transforming agricultural practices in Europe and Sub-Saharan Africa. By investing in education and training for future farmers, we can cultivate a more sustainable and resilient agricultural system that benefits both people and the planet. This curriculum not only prepares participants for the challenges of modern farming but also inspires them to become stewards of the land, committed to the principles of regeneration and sustainability.

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Regenerative Agriculture in Germany: A Path to Sustainable Futures

Regenerative Agriculture in Germany: A Path to Sustainable Futures

Growing challenges due to environmental degradation, climate change, and the need for sustainable food systems, regenerative agriculture emerges as a beacon of hope. Germany, known for its progressive environmental policies and commitment to organic farming, is also at the forefront of exploring and adopting regenerative agricultural practices. This blog delves into the concept, current state, challenges, and future potential of regenerative agriculture in Germany, offering insights into how this approach can transform the agricultural landscape and contribute to a more sustainable future.

 

Understanding Regenerative Agriculture

Regenerative agriculture is more than just a farming method; it’s a holistic approach to land management that aims to restore and enhance ecosystem health. Unlike organic agriculture, which primarily focusses on avoiding synthetic inputs, regenerative agriculture emphasises the regeneration of natural resources, soil health, and biodiversity. It employs a variety of practices, such as cover cropping, crop rotation, no-till farming, and the use of compost and mulch to improve soil structure, increase water retention, and enhance biodiversity.

 

The Current State of Regenerative Agriculture in Germany

In Germany, organic farming has seen significant growth, with nearly 37,000 farms operating organically by the end of 2022, covering over 1.8 million hectares. However, the prevalence of regenerative agriculture is less clear, with only about 50,000 hectares managed according to regenerative principles. Despite the lack of uniform certifications or standards for regenerative agriculture, there is a growing interest amongst farmers and organisations dedicated to promoting these practices.

 

Legal and Regulatory Framework

Although there are no specific legal standards for regenerative agriculture in Germany, several laws and regulations support sustainable land management practices. The Federal Nature Conservation Act and the Federal Forestry Act aim to protect nature and promote sustainable forest management, while the Fertiliser Act regulates the use of fertilisers to prevent water pollution. At the EU level, the planned Nature Restoration Law could further accelerate the transition to regenerative agriculture by requiring member states to restore damaged habitats.

 

Promotion and Support

Various German organisations and initiatives are at the forefront of promoting regenerative agriculture. The Federal Office for Agriculture and Food and the Federal Ministry of Food and Agriculture advocate for sustainable and resource-efficient agriculture. Nature conservation associations like Nature Conservation Association Germany and German Federation for the Environment and Nature Conservation offer support and advice to farmers interested in transitioning to regenerative agriculture. Additionally, organisations like Soil Alliance e.V. and Reconstructive agriculture e.V. provide educational resources and organise workshops to inform farmers about the benefits and practices of regenerative agriculture.

 

Challenges and Obstacles

Despite the growing interest and support for regenerative agriculture, several challenges hinder its widespread adoption. The most significant barriers include the difficulty of changing existing farming practices, financial constraints, lack of information, and scepticism about the benefits. Addressing these challenges requires a multifaceted approach, including financial incentives, educational programs, and policy support.

The Role of Technology and Innovation

Regenerative agriculture is not just about traditional farming methods; it also embraces technology and innovation to enhance ecological health and natural resource management. Precision agricultural tools, for example, can help optimise crop management and reduce resource waste. Additionally, research in areas such as soil microbiology and plant genetics can provide valuable insights into improving soil health and crop resilience.

 

Economic Viability and Market Opportunities

One of the concerns often raised about regenerative agriculture is its economic viability, particularly for young farmers. While some see potential in the market for sustainably sourced products, others remain neutral or uncertain. The economic feasibility of regenerative agriculture depends on various factors, including the scale of operation, market demand, and the availability of financial support.

 

Prospects

The future of regenerative agriculture in Germany looks promising, despite the challenges. The growing awareness amongst farmers, the support from organisations and policymakers, and the potential environmental and economic benefits make a compelling case for its adoption. As the world faces increasing environmental challenges, regenerative agriculture offers a path to sustainable food production, soil health, and biodiversity conservation.

 

 

Conclusion

Regenerative agriculture in Germany represents a significant step towards sustainable land management and food production. While it faces challenges, the potential benefits for farmers, the environment, and society make it a worthwhile endeavour. With continued support from governments, organisations, and the agricultural community, regenerative agriculture can play a crucial role in shaping a more sustainable future for Germany and beyond.

How Regenerative Practices Are Transforming Croatian Farming

How Regenerative Practices Are Transforming Croatian Farming

Croatia is witnessing a transformative shift in its agricultural practices, with regenerative agriculture taking center stage as a sustainable solution to modern farming challenges. In recent years, the concept of regenerative agriculture has gained traction in Croatia, driven by a desire to restore soil health, enhance biodiversity, and combat climate change. This approach emphasizes practices that not only sustain but also improve the land for future generations.

 

One of the most notable examples of regenerative agriculture in Croatia is Zrno eko imanje (click here to learn more), an organic farm managed by David Pejić. Since 1988, the farm has prioritized soil health by avoiding artificial fertilizers and chemical pesticides. Pejić emphasizes that the goal of regenerative organic agriculture is to create a holistic system that allows for control over the entire production cycle, from farm to fork.

Zrno eko imanje cultivates over 60 varieties of organic vegetables, fruits, legumes, and cereals. The farm employs bio-intensive gardening techniques and a five-crop rotation system, which includes cover crops and green fertilization. This method not only promotes soil health but also enhances crop diversity and yields. Pejić’s philosophy centers on valuing human labor and ensuring high-quality agricultural products while restoring the environment.

 

The farm utilizes various innovative practices for weed and pest control, such as mechanical cultivation, deep compost mulching, and anti-insect netting. Water management techniques, including drop-to-drop irrigation and filtration technology, further contribute to sustainable practices. Additionally, Zrno eko imanje operates a food processing facility and an on-site bakery, producing organic products that reflect local traditions while minimizing waste.

In 2013, Pejić expanded the farm’s outreach by establishing a 100% organic vegan bistro in Zagreb and offering educational visits to share knowledge about bio-intensive organic production and crop rotation. His efforts were recognized in 2022 when he received the European Commission award for “Best European Organic Farmer.”

One of the pivotal events promoting regenerative agriculture in Croatia is the Regenerate Europe Conference (learn more by clicking here), held annually in Skradin. This conference brings together thought leaders, entrepreneurs, and practitioners to share best practices and innovative solutions in regenerative agriculture, tourism, and more. The event aims to bridge visionary ideas with actionable strategies to foster ecological and community resilience (Regenerate Europe Conference 2024).

 

Organizations like the Croatian Regenerative Agriculture Center (CRAC) and Terra Meera Center for Regeneration are also making significant contributions to the regenerative movement. CRAC, established in 2021, promotes holistic management techniques among farmers, focusing on sustainable livestock management and soil conservation. Meanwhile, Terra Meera is dedicated to creating biodiverse ecosystems through local agriculture, further supporting the movement towards sustainability.

 

Several key practices in regenerative agriculture are being implemented across Croatia. These include crop rotation, cover cropping, and holistic grazing management. These methods aim to restore soil health, increase biodiversity, and enhance water retention in the soil. For example, cover cropping involves planting specific crops that improve soil structure and nutrient content, while holistic grazing allows for the natural fertilization and aeration of soil through managed livestock movements.

 

As Croatia embraces regenerative agriculture, education plays a crucial role in ensuring the success of this movement. The REVIVER Project, alongside initiatives from organizations like CRAC and educational farms, is paving the way for a new generation of farmers equipped with the skills and knowledge to promote sustainability. By prioritizing regenerative agriculture education, Croatia is not only enhancing its agricultural practices but also contributing to a healthier environment and a more sustainable future.

Regenerative agriculture lessons from Estonia

Regenerative agriculture lessons from Estonia

In this article we present you with the key findings about agriculture in Estonia, which were collected and presented within wider research implemented as part of the REVIVER Project, standing for “Regenerative Agriculture for Vocational Education EU + Africa,”.

 

Trends in scientific research suggest that one priority of regenerative agriculture is providing the nation with access to sustainable, homegrown food. This lines up with historic long-term strategy dating back to 1995 where one main aim of planning was to ‘supply Estonian consumers with healthy food’. As such, reports on the adaption to climate change in the region suggest that the country has an incredibly low percentage of fallow land, and a high percentage of organic farming practices compared to the rest of the European Union. A report by the EITFood.eu found that as of 2014, 15.7% of Estonian farmland constituted organic farming, the third highest share of any EU country with a strong emphasis on high nature value. A Eurostat report in this overview notes that as of 2016 Estonia had the highest percentage of zero tillage in Europe, contributing to minimizing soil disturbance. The report also lists a number of target values and indicators for successful regenerative agriculture including healthy soil, sufficient food production, clean environment, rich biodiversity, climate change mitigation, fair income. Development of biodiversity monitoring shows an increased awareness across Europe.

 

 

Cattle farming and sustainability

 

In addition, cattle farming has become an area of focus with research being carried out on the impacts of holistic management, a process of alternating short-term grazing periods, and carbon sequestration. As a major emitter of greenhouse gases, cattle farming and the sustainability of livestock and wildlife has become a priority with improved vegetation composition, cover and soil health noted as important factors. Demonstrations on such topics suggest that lack of machinery (particularly seed drills and intercropping equipment) poses a serious threat to the implantation of regenerative farming practice and a potential financial penalty for such endeavours suggests that policy needs to be adjusted to accommodate.

Forest and farming landscapes

 

In 2020 LIFE-IP project “Comprehensive management of forest and farming landscapes to improve the conservation status of Natura 2000 habitats and species” (ForEst&FarmLand) was launched, involving all key players from universities, forestry sector and nature conservation as well as NGOs to jointly protect and restore Estonian landscapes and ecosystems and to improve the condition of the species and habitats in Estonian forests and agricultural lands. The project collaborated with Estonian farmers to reconcile food production, biodiversity, and healthy soils, and to identify agro-ecological techniques for the conditions in Estonia, which will enable the development of more expedient agricultural support schemes in the future. A number of conservation practices in agricultural land were recommended as a result of the scheme:

  • converting parts of cultivated land to extensively used pasture
  • improving ecological conditions of field edges
  • leaving larkspur patches in winter crop
  • avoiding fertilizing, ploughing, and poisoning edge areas
  • turning manure into soul
  • adjustment of the grazing load by alternating the use of different paddocks
  • avoiding farming in areas prone to erosion.

 

 

To learn more about the policies in Estonia, and also results of the survey implemented with farmers in Estonia; check the Research document available on the button below.

 

Research involves analysis of the current practices and policies from Ghana, Kenya, Germany, Tanzania, Croatia, and Estonia.

Cultivating Sustainable Solutions: Insights from the REVIVER Project Conference in Winneba, Ghana

Cultivating Sustainable Solutions: Insights from the REVIVER Project Conference in Winneba, Ghana

In a three-day gathering from February 21st to 23rd, 2024, stakeholders, researchers, and enthusiasts in regenerative agriculture convened in Winneba, Ghana. Hosted by University of Education Winneba, this conference of the REVIVER Project, an initiative co-funded by the European Union, was a crucial moment for sustainable agricultural practices in Vocational Educational and Training to move forward. With project partners from Ghana, Kenya, Tanzania, Croatia, Estonia, and Germany, the event served as a cross-cultural exchange and collaboration, aligning with the project’s objectives of promoting regenerative agriculture techniques across diverse agricultural landscapes.

 

 

Sharing REVIVER knowledge and understanding

 

The conference commenced with various keynote addresses by our Ghanaian hosts, all of them underscoring the urgent need for regenerative practices amidst escalating environmental challenges and emphasising the REVIVER Project’s role in positive change. The day unfolded with insightful panel discussions featuring representatives from each partner country, delving into the unique challenges and opportunities for regenerative agriculture in their respective regions, with a special focus on Sub-Saharan Africa. Diverse perspectives were shared to inform our research and educational resources in development.

 

The second day of the conference witnessed a deep dive into the scientific side of regenerative agriculture. Workshops were led by researchers and practitioners in regenerative agriculture. Participants looked into methodologies for soil regeneration, biodiversity conservation, and climate resilience, directly addressing the project’s objectives of promoting sustainable farming practices.

 

 

Field visits enriching our REVIVER partnership mutual understanding of needs and practices

 

One highlight was a field visit to local farms practicing regenerative principles, providing attendees with tangible examples of success stories and practical implementation strategies, further reinforcing the conference’s emphasis on bridging science with on-the-ground practice.

 

The conference concluded with a visit to Kakum National Park, a pristine tropical rainforest nestled in the heart of Ghana. Guided by knowledgeable park rangers, participants embarked on a breathtaking canopy walk, immersing themselves in the rich biodiversity and ecological wonders of the region. The lush greenery, vibrant birdlife, and tranquil surroundings served as a poignant reminder of the importance of preserving our natural heritage for future generations.

The exchange of culture is an exchange of ideas and mutual vision

 

Continuing the journey of exploration, attendees then travelled to Cape Coast Castle, a UNESCO World Heritage site steeped in history and symbolism. As they walked through the haunting corridors and somber dungeons of the castle, participants reflected on the dark legacy of slavery and colonialism, recognising the enduring legacy of injustice and oppression that continues to shape our world today.

Yet, amidst the solemnity of Cape Coast Castle, there was also a sense of resilience and hope. Just as the forests of Kakum stand tall despite the challenges they face, so too do communities around the world strive to build a more just, equitable, and sustainable future.

 

The REVIVER Project conference served as a beacon of light in this journey, bringing together individuals from diverse backgrounds and perspectives to collaborate, innovate, and inspire change.

 

As participants bid farewell to Ghana and returned to their homes, they carried with them not only memories of a transformative conference but also a renewed commitment to the principles of regenerative agriculture and environmental stewardship.

Comprehensive research

Comprehensive research

This research document serves as a valuable resource for policymakers, educators, agricultural professionals, and environmental activists looking to deepen their understanding of regenerative agriculture’s potential to transform the agricultural landscape in Europe and Africa towards sustainability and resilience.

The introductory sections lay the groundwork for understanding the concept of regenerative agriculture, highlighting its importance against the backdrop of agricultural intensification and its environmental repercussions.

 

It elaborates on how regenerative agriculture stands as a sustainable countermeasure to the adverse effects of conventional farming practices on soil quality, climate, and biodiversity.

 

The report not only emphasizes the principles that distinguish regenerative agriculture from traditional and organic farming systems but also sheds light on the challenges hindering its widespread adoption.

 

Report offers country-specific insights into the state of regenerative agriculture, encompassing legislative frameworks, government policies, and the practical implementation of regenerative practices in the field.

 

It also discusses the obstacles to adoption, innovative solutions adopted by farmers, and the support mechanisms in place to promote regenerative agriculture. 

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Digital toolkit

Digital toolkit

This resource will be available in May 2025. Stay tuned!

RE-AGRI calculator

RE-AGRI calculator

This resource will be available in March 2025. Stay tuned!